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Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 26
Issue DateTitleAuthor(s)
2022-11Portuguese 2Department: Tourism, Hospitality and Leisure Sciences
2022-11Rooms Division ManagementDepartment of Tourism Hospitality and Leisure Sciences
2022-11Principles of Tourism and Hospitality MarketingDepartment: Tourism, Hospitality and Leisure Sciences
2022-11Portuguese 1Department: Tourism, Hospitality and Leisure Sciences
2022-11Portuguese 2Department: Tourism, Hospitality and Leisure Sciences
2022-11International TourismDepartment: Tourism, Hospitality and Leisure Sciences
2022-11International Hospitality ManagementDepartment: Tourism, Hospitality and Leisure Sciences
2022-11French 2Department of Tourism Hospitality and Leisure Sciences
2022-11French 1Department of Tourism Hospitality and Leisure Sciences
2022-11Food and Beverage Production and ServiceDepartment of Tourism Hospitality and Leisure Sciences
2022-11Food PreparationDepartment of Tourism Hospitality and Leisure Sciences
2022-11Food and Beverage ManagementDepartment of Tourism Hospitality and Leisure Sciences
2022-11Digital Tourism and Hospitality MarketingDepartment of Tourism Hospitality and Leisure Sciences
2023-12Portuguese 2Department of Tourism Hospitality and Leisure Sciences
2023-12Zimbabwe Tourism GeographyDepartment of Tourism Hospitality and Leisure Sciences
2023-12Tourism Operations Rooms ManagementDepartment of Tourism Hospitality and Leisure Science
2023-12Rooms Division ManagementDepartment of Tourism Hospitality and Leisure Sciences
2023-12Portuguese 2Department of Tourism Hospitality and Leisure Management
2023-12Basic Portuguese/ Portuguese 1Department of Tourism Hospitality and Leisure Sciences
2023-12Mountain Tourism PlanningDepartment of Tourism Hospitality and Leisure Sciences
Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 26